Freyja & Champagne

Freyja & Champagne

SIMPLE SERVE


Named after the goddess of love, based on an ingredient that only blooms once a year, and only 200 bottles made in total, Freyja is fittingly best enjoyed with Champagne. For this refreshing serve, opt for a crisp, dry Champagne to complement the elderflower spirit’s natural, subtle sweetness.


Recipe by Empirical R&D.

Ingredients

1 part Freyja
2 parts Champagne

Method

Pour the spirit in a flute.
Top up with Champagne.

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