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The Plum, I Suppose is inspired by a dessert Lars once had; he still maintains that this is the best dessert of all time. It plays with the perception of...
SOKA is looking back to go forward. At Empirical, the creative process takes various forms. We may fall in love with an ingredient and explore all its different layers, or...
Wood: a love story Wood has always been a bit of an obsession at Empirical. We keep on researching its many flavors, applications, and intricacies. You see wood in our...
All oak and iron bound We currently have around 60 casks at Empirical from around the world; ex-Bourbon, ex-Cognac, ex-Bordeaux, Amburana, you name it. And the family is growing. To celebrate...
Buch’ it up Have you been sipping ice-cold kombucha recently to quench your thirst? Do you love its bright and refreshing acidity? Guess what, so do we. At Empirical, kombucha making...
Empirical is a flavor company. This means that every step of production has its role in bringing flavor to our spirits. Drawing from our culinary background, doing macerations in a...